Important Information
The office of the administration of the Master's programs will reopen on September 29, 2020. We also answer your questions by email by addressing your questions to one of the emails below :
Contacts
| Thématiques | Emails | Phone |
|---|---|---|
| Admission | sylvie.grinvanhamel@unil.ch | +41 21 692 33 09 |
| Military affairs | magali.ducret@unil.ch | +41 21 692 33 61 |
| Certificates of studies | michele.claude@unil.ch | +41 21 692 33 00 |
| Graduation Ceremony | hecgraduation@unil.ch | |
| Study counselling Master's degree | sylvie.grinvanhamel@unil.ch | +41 21 692 33 09 |
| Leave and Cessation of Studies | michele.claude@unil.ch | +41 21 692 33 13 |
| Cours and programs | sylvie.grinvanhamel@unil.ch | +41 21 692 33 09 |
| Cours de mise à niveau | sylvie.grinvanhamel@unil.ch | +41 21 692 33 09 |
| Diplomas - Order | michele.claude@unil.ch | +41 21 692 33 13 |
| Exams | HECmasterExamen@unil.ch | +41 21 692 33 13 ; +41 21 692 33 61 |
| Schedules and classrooms | isabelle.perrotti@unil.ch | +41 21 692 33 04 |
| Thesis | isabelle.perrotti@unil.ch | +41 21 692 33 04 |
| Moodle (cours) et Moodle Exams | emmanuel.fernandes@unil.ch | +41 21 692 34 27 |
| Reception | HECreception@unil.ch | +41 21 692 33 00 |
| Examination recourse | Ksenia.Borra@unil.ch | +41 21 692 33 31 |
| Transcript of grades | michele.claude@unil.ch | +41 21 692 33 00 |
| Internship | isabelle.perrotti@unil.ch | +41 21 692 33 04 |
Note that the Master of Law in Legal Issues, Crime and Security of Information Technologies (MDCS) is managed by the Faculty of Law, Criminal Sciences and Public Administration.
Our offices - Internef 258 et 258.1
Our offices are generally open from Monday to Friday during the semester according to the following hours:
- Monday: 10h00-12h00
- Tuesday: 14h00-16h00
- Wednesday: 10h00-12h00
- Thursday: 14h00-16h00
- Friday: 10h00-12h00
*Please note that our offices are open from 10:00 a.m. to 12:00 p.m. and from 2:00 p.m. to 4:00 p.m. every day of the week during the first 2 weeks of the semester and the week before.
